17
08/10
15:17
Singapore Food Log
I don’t know… is anyone interested in what my iPhone ate in Singapore? One would be pretty hard-pressed to find these dishes in Tokyo. Prawn Mee at the Amara Hotel in Tanjong Pagar. Quite nice.
Wanton noodle – the dry kind.
Beef noodles. Love the chilli sauce.
Samsui chicken and 3 bowls of herbal soup at Soup.
Fried prawn mee at 313′s food republic.
Char Kway Teow, also at 313′s food republic. Yeap. Those 2 dishes alone made up 2/4 of my lunch.
A meal is never complete unless one has some dessert. Traditionally Cheng Teng is a tonic, used to cool oneself down. In Chinese medicine, heatiness is a characteristic of certain foods that when consumed, disrupts the internal balance of your body. For example, too much fried stuff, is heaty. I don’t know if this serves as a good explanation but one usually falls sick when there is alot of heat built up internally. Here’s a detailed explanation on the subject.
And what is a meal without fruits. Guava sprinkled with sour plum powder. Yummy. ^^.






